2003-2005: Norseman Restaurant - Pleasant Hill, CA Prep/Line Cook, Waiter, Manager
• Planned different menus for various occasions
• Prep/Line Cook food including Expediting food before it goes out to FOH
• FOH experience including different positions as Waiter, Matride' and
Manager
• Conducted Inventory including Ordering & Predicting our needs for the
coming weeks
2005-2006: Diablo Valley College Bakery - Pleasant Hill, CA Baker, Sales, Barista
• Baked various cakes, pastries, petifores
• Sales experience
• Barista experience from making various Caffeinated Drinks
2003-2005 (Seasonal): Pebble Beach Resorts - Pebble Beach, CA Prep/Line Cook, Food Runner
• Worked events such as AT&T National Pro-Am Golf Tournament
and Concours d'Elegance International Car Show
• Mass Preparing various dishes for the events
• Assisted the Line Cooks in the Lodge Kitchen during rushes
• Food Running various dishes from the main Kitchen to surrounding
areas
2007: Red Brick Pizza - Reno, NV Manager
• General Restaurant Duties
• Interviewing, Hiring, Scheduling Employees
• Exchanging Money with Banks
• Knowledge of POS Systems
• Conducted Inventory including Ordering
• Prep/Line Cook food including Expediting food before it goes out
• Dealing with Customer Issues
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